
Syria
Traditional Aleppine Meat with Cherries (Lahmeh bi Karaz)
A culinary treasure of Aleppo: small spiced lamb meatballs simmered in a glossy sour cherry sauce, served over Arabic flatbread with toasted pine nuts and parsley.

Presented by
Choukri Kouyoumdji
President of Tastynation Global Syria · Global Culinary Ambassador
President · Syria

Syria