Tastynation Global

Culinary

Jordan Recipes

Dishes from Jordan, shared by our members.

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Jordanian Mak'ouk – Laffet Al-Qadi

Jordan

Jordanian Mak'ouk – Laffet Al-Qadi

Traditional Spiral Pastry of Northern Jordan with Walnuts, Sesame & Sugar Syrup — extremely thin handmade dough rolled around an aromatic filling, coiled into a spiral, baked golden and soaked with cold qater.

Basheer Mohammad Abdo

Presented by

Basheer Mohammad Abdo

Worldchefs Certified Executive Chef · Cloud Kitchen Specialist

Master Member · United Arab Emirates

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Jordanian Mansaf

Jordan

Jordanian Mansaf

Traditional Jordanian lamb with jameed, rice and shrak bread — the emblematic dish of Jordanian hospitality, served on a large communal platter and finished with toasted almonds and pine nuts.

Basheer Mohammad Abdo

Presented by

Basheer Mohammad Abdo

Worldchefs Certified Executive Chef · Cloud Kitchen Specialist

Master Member · United Arab Emirates

View ingredients & steps →
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