Bakery

Bulgaria Pies & Bakery

Pies and bakery products from Bulgaria, shared by our members.

Banitsa

The Golden Pie of Bulgarian Tradition — thin layers of pastry with Bulgarian Sirene cheese, eggs and yogurt, baked until deeply golden and crisp outside, rich and creamy inside.

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Tikvenik

Alexandra Agrafioti

The Sweet Pumpkin Pie of Bulgarian Tradition — thin filo rolls filled with grated pumpkin, walnuts, sugar and cinnamon, baked until crisp and golden.

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Tutmanik (Тутманик)

Alexandra Agrafioti

The Traditional Bulgarian Cheese Bread — soft enriched dough filled with white Sirene cheese, eggs and butter, baked golden and brushed with egg wash.

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